每周，Gordon都会到不同的、正处于困境的餐厅提供帮助。他为厨师准备膳食及服务员的餐间服务提供建议。长期以来，Gordon利用他丰富的知识，使这些餐厅重回正轨……EachweekGordontravelstoadifferentrestaurantindireneedofhelp.Heoftenhastodealwithchefsandwaitressesstuckintheirways,ready-mademealsandslowservice,noneofwhichheallowsinanyofhisownrestaurants.Withalonghistoryinthefoodindustry,Gordonuseshiswealtho...